Kivevé Recipe: Creamy Paraguayan Pumpkin Dish
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Creamy, lightly sweet, and versatile: discover a Paraguayan classic made with pumpkin, cornmeal, and cheese.
Side Dishes
Side dishes are a natural part of many meals in Paraguay. Whether boiled cassava, traditional corn dishes, or savory sides with cheese, they complement main dishes, asado, and meals shared with family or friends.
Here you’ll find Paraguayan side dish recipes and versatile accompaniments for different dishes and occasions.
All Side Dish Recipes#
Sopa Paraguaya Recipe: Savory Paraguayan Corn Cake
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Why Sopa Paraguaya is not a soup – and why this moist corn cake is a favorite at family meals and asados.
Easy Mbejú Recipe: Paraguay’s Cheese Cassava Flatbread
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Golden from the pan: Mbejú is a simple but wonderful dish. Here is the recipe for Paraguay’s cheese flatbread.
Savoury Corn Tortillas: A Recipe Classic from Paraguay
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Discover the traditional recipe for moist corn tortillas with cheese from Paraguay. A down-to-earth, everyday dish, including two popular variations.
Arroz Kesu Recipe: Creamy Cheese Rice from Paraguay
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Arroz Kesu is the soul of Paraguayan home cooking: creamy cheese rice, simple and filling. With this recipe, you can make this classic in your own kitchen.
Chipa Guasu Recipe: Juicy Corn Casserole from Paraguay
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Chipa Guasu is more than just a side dish: it is a piece of Paraguayan life. Here is how to make this juicy corn casserole at home.