Recipes with Cassava

Cassava is one of the most important staple foods in Paraguay. It is commonly served boiled as a side dish, but it is also grated or used as starch in many traditional preparations.

Here you’ll find Paraguayan recipes in which cassava or cassava starch plays a central role – from savory snacks to filling everyday dishes.

All Recipes with Cassava
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Mandi’o Chyryry: Cassava Skillet with Eggs and Cheese

August 20, 2026· loading · loading

Food Recipes from Paraguay Main Dishes Cassava Recipes Cheese Recipes Tradition

Leftover cooked cassava? Add eggs, Queso Paraguay, and onions to make Mandi’o Chyryry, a quick and hearty cassava skillet dish.

Pajagua Mascada Recipe: Paraguayan Cassava Patties

June 12, 2026·Updated: August 20, 2026· loading · loading

Food Recipes from Paraguay Snacks & Small Bites Cassava Recipes Meat Recipes Tradition

Pajagua Mascada is a hearty San Juan classic made with cassava and beef. It is also ideal as a savory snack or for using leftover cooked mandioca.

Pastel Mandi’o Recipe: Cassava Empanadas from Paraguay

June 6, 2026·Updated: July 25, 2026· loading · loading

Food Recipes from Paraguay Snacks & Small Bites Cassava Recipes Meat Recipes Tradition

Savory and crispy: Pastel Mandi’o is Paraguayan comfort food with cassava dough and many filling ideas.

Easy Mbejú Recipe: Paraguay’s Cheese Cassava Flatbread

May 28, 2026·Updated: August 20, 2026· loading · loading

Food Recipes from Paraguay Side Dishes Snacks & Small Bites Cassava Recipes Cheese Recipes Tradition

Golden from the pan: Mbejú is a simple but wonderful dish. Here is the recipe for Paraguay’s cheese flatbread.

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All Recipes with Cassava#

All Recipes with Cassava
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